Aprovar o Regulamento Técnico para Fixação de Identidade e Qualidade de Queijo Mozzarela.
PORTARIA Nº 364, DE 04 DE SETEMBRO DE 1997 – Alterada por PORTARIA Nº 837, DE 18 DE JUNHO DE 2018
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Aprovar o Regulamento Técnico para Fixação de Identidade e Qualidade de Queijo Mozzarela.
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